Cold starters

• Stek tartare à la polonaise - 49 pln
• Herring with pears and sour cream - 34 pln
• Veal dumplings... with onions braised in butter - 35 pln
• Green omlette with goat's cheese, mozzarella, spinach, rosemary - 28 pln
• Laaarge sandwiches - 30 pln
• with smoked salmon, capers, sour cream, chives, dill and sun-dried tomatoes
• or with baked tomatoes, mozzarella, garlic, fresh basil, balsamic vinagrette

Soups

• Home-style tomato soup - 19 pln
• Consomme with dropped noodles and Parmesan - 19 pln
• Smashing cansomme with Balkan yoghurt and veal meatballs - 21 pln

Sandwiches

• … Angelic - egg, ham, lettuce, cucumber, mayonnaise - 17 pln
• … Hunter's - cured sausage, tartar sauce, pickled cucumber - 17 pln
• … Devil's - salami, spicy tomato sauce, peppers - 17 pln
• … Figuro - goat's cheese with rosemary and figs and red onion marmalade - 17 pln

Salads

• Genova... fresh spinach mixed with rocket and basil, juicy cherry tomatoes, crisp bacon, balsamic vinagrette and Parmesan - 33 pln
• Genova for Greens... sunflower seeds, sun-dried tomatoes, spinach, iceberg lettuce, rocket, cherry tomatoes, Parmesan and vinaigrette - 31 pln
• Cracovians and Highlanders... iceberg lettuce, tomatoes, boiled potatoes, radishes, green beans, eggs, fresh and pickled cucumbers, served in a laaarge bowl with toast and smoked sheep's cheese - 35 pln
• Caesar... cos lettuce with grilled chicken breast, anchois sauce and grated parmesan - 35 pln

And then

• Tagliatelle with fresh tomatoes, roasted peppers and spinach - 39 pln
• Braised veal... with potato dumplings and cucumber salad with sour cream dressing - 57 pln
  
• Crispy veal liver... with cognac honey sauce served with potatoes and baked apples - 46 pln
• Veal cutlet with egg and mashed potatoes - 48 pln
• Ground pork patty with buckwheat groats or potatoes served with beetroot - 44 pln
• Cabbage rolls stuffed with meat and rice served with tomato sauce - 45 pln